PHOTOS: HAWAI‘I TOURISM AUTHORITY (HTA) / TOR JOHNSON
WEEKLY TOURS AT O‘O FARM in Kula are a fresh experience. ON-SITE CHEFS cook, toss and season the produce you handpick in the garden and serve them for lunch with LOCALLY CAUGHT MEAT OR FISH. Bring your own bottle of wine for a totally gourmet delight, or sip some FRESH-ROASTED MAUI COFFEE from beans grown on the property. Tours run from 10:30 a.m. to 2 p.m. Monday through Thursday, with PRIVATE AND CUSTOMIZED TOURS also available.
O‘o Farms yields 300 to 400 pounds of fresh produce weekly, which can be sampled at PACIFIC’O restaurant in Lahaina.